Curry at the Lavender Food Centre

Lavender Food Centre always comes to mind when 'Lavender' is mentioned. Lavender Food Centre is definitely a food paradise with many food variety, from Wanton Mee to Thai Food to Korean Food, you can find just about anything & everything in there.

With so much variety, we had a hard time deciding what we should review on. Until a stall with wide variety of curry caught my eyes as curry has always been one of my favorite. We ordered lots of food from other stall too but I decided that this was my favorite out of the bunch.

They have lots of different types of curry like mutton, beef, fish and so on. We ordered the Curry Chicken($4.50), Curry Pork Rib($4.50) and Curry Prawn($5.00). You can choose either bread($0.60) or rice($0.60) to go with the curry. I will say that the prices are a little steep cause the portion is quite small but on second thought ain't all food in Lavender Food Centre expensive.

I love the fact that their Curry Chicken's chicken doesn't have skin and are not all gooey which I don't like (I know alot of people prefer their meat to be all gooey and disgusting but I don't).

Although slightly costly the Curry Prawn come with rice vermicelli and some yong tau fu like tau gua & ladyfinger which the other curries doesn't have. The curry also taste slightly sweeter than the other. The prawns are fresh and can be easily peeled but I will prefer it to be shell free because I hate getting my hand dirty.

Do you love curry? If you do, tell me where do you think serve the best curry!!

(P.S. Next week we'll be going to Sengkang for some foodie time =D Any recommendation?)


Eva Recommend: Curry Prawn
Jackie Recommend: Curry Chicken

Starlit Homemade Curry
195 Lavender Street
Lavender Food Centre

Food 3/5 'Tasty curry but not the best I've had'
Price 2.5/5 'Slightly costly consider the small portion'
Presentation 3/5 'Nice colour but could throw in more meat or prawn to make it look better'

*Update* Apparently prawns that are easily peeled are not fresh? I tot prawns are fresh when they are easily peeled. Anyone wanna clear the air?

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