Birthday tze char

My mother's concept on birthday dinners are tze char and it had never change since I'm young. So since today is my birthday we had tze char at a coffee shop near my place.

We had quite a feast, ordered 5 dishes. However I'm very disappointed with my birthday dinner, none of the dishes are impressive! The sweet and sour fish($10) is the best out of the bunch simply because sweet and sour fish has always been my favorite dish.



The cuttlefish kang kong($10) taste fine although the look suggest otherwise but i prefer it without the cuttlefish just the sambal kang kong will be prefect. The broccoli with scallops($20) taste very blend and the scallops are very hard. Not to mention it fucking expensive!


Usually hot plate tofu's tofu are round but in this case their are rectangular and it taste like tau gau. Hot plate tofu is Evangeline's favorite so she is very piss about the odd tofu taste.


My favorite part of the dinner is the SAMBAL!! I find that it goes very well with the odd tasting tofu and since all the food is not that nice i had to add it with sambal to make it better.

(P.S. Guys please tell us if you know any delicious tze char stall)


Jackie Recommend: Sambal
Eva Recommend: Cuttlefish Kang Kong

Jia Wei Seafood
339 Restaurant
Blk 339
Ang Mo Kio St 31

Food 2/5 "Nothing impressive"
Price 1/5 "As i already said fucking expensive"
Presentation 2/5 "The presentation is as good as the food goes"

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